{"id":50708,"date":"2024-06-14T15:01:34","date_gmt":"2024-06-14T13:01:34","guid":{"rendered":"https:\/\/sbi4beer.com\/product\/lalbrew-pomona-modern-hybrid-ipa-yeast-500-g\/"},"modified":"2026-04-13T15:31:00","modified_gmt":"2026-04-13T13:31:00","slug":"lalbrew-pomona-modern-hybrid-ipa-yeast-500-g","status":"publish","type":"product","link":"https:\/\/sbi4beer.com\/en\/product\/lalbrew-pomona-modern-hybrid-ipa-yeast-500-g\/","title":{"rendered":"Lalbrew Pomona\u2122 Modern Hybrid IPA yeast 500 g"},"content":{"rendered":"<h5><strong>Lalbrew Pomona\u2122 &#8211; The modern hybride IPA gist<\/strong><\/h5>\n<p>LalBrew Pomona\u2122 is a hybrid yeast that was selected for flavor and fermentation performance in hoppy beers. Named after the goddess of fruit trees, LalBrew Pomona\u2122 produces a unique and juicy flavor profile.<\/p>\n<p>This strain was developed by using advanced yeast breeding and adaptive laboratory evolution. The result of this research and selection is a fruity, stress-tolerant, and robust strain that enhances biotransformation and haze for modern IPA styles.<\/p>\n<h5><strong>Benefits &#8211; Why is LalBrew Pomona\u2122 a game-changer?<\/strong><\/h5>\n<p>Great all-around IPA strain with peach, citrus, and tropical fruit notes plus a stable haze.<\/p>\n<ul>\n<li>High biotransformation potential;<\/li>\n<li>Unique flavor profile with notes of peach, citrus, and tropical fruits;<\/li>\n<li>Selected for fermentation in high-gravity and highly hopped wort;<\/li>\n<li>Haze-positive for stable haze;<\/li>\n<li>Robust and repitchable;<\/li>\n<li>Lalbrew Pomona\u2122 is a hybrid yeast strain made using no genetic engineering technology.<\/li>\n<\/ul>\n<h5><strong>Specifications<\/strong><\/h5>\n<ul>\n<li>Alcohol tolerance: &gt; 10% ABV.<\/li>\n<li>Optimal temperature range: 18 &#8211; 22\u00b0C (64 &#8211; 72\u00b0F). Cooler temperatures may produce good flavors, but with slower fermentations. Warmer temperatures may reduce sensory characteristics.<\/li>\n<\/ul>\n<h5><strong>Can LalBrew Pomona\u2122 be used for other beer styles?<\/strong><\/h5>\n<p>Yes, while it was mostly used for hazy pale ales\/IPAs in the trials, some brewers found success with American Brown Ale, (clear) NZ Pale Ale, and kettle sours.<\/p>\n<h5><strong>What is biotransformation?<\/strong><\/h5>\n<p>Read more in our download <a href=\"https:\/\/sbi4beer.com\/wp-content\/uploads\/2024\/06\/LalBrew-Pomona-biotransformatie.pdf\" target=\"_blank\" rel=\"noopener\">Information about biotransformation<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The new modern yeast to produce clean, juicy Hazy IPA&#8217;s with enhanced biotransformation potential.<\/p>\n","protected":false},"featured_media":50720,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[474],"product_tag":[],"class_list":{"0":"post-50708","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-yeast-nutrition","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Lalbrew Pomona\u2122 Modern Hybrid IPA yeast 500 g - Selected Brewing Ingredients<\/title>\n<meta name=\"description\" content=\"The new modern hybrid IPA yeast from Lallemand: Pomona. 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