Pinnacle Heritage Cologne Ale yeast 500 g
Pinnacle™ Cologne Ale is highly versatile, offering a clean, crisp profile reminiscent of a lager, with subtle fruity notes.
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Pinnacle™ high quality Active Dry Brewing Yeast is comparable in its performance to liquid yeast. Furthermore, it is a practical, consistent and cost-effective option. Pinnacle™ Cologne Ale is highly versatile, offering a clean, crisp profile reminiscent of a lager, with subtle fruity notes. Fermentation temperature is a key lever to controlling ester production allowing for a range of styles from a refreshing Kölsch to hop-forward IPAs and fullbodied stout. These qualities make it an ideal choice for a house yeast.
Yeast characteristics
- Attentuation: 76-82%
- Fermentation temperature: 16-22°C (60-72°F)
- Flocculation: Medium
- Alcohol tolerance: 10% ABV
- Pitching rate: 50-100 g/hL
- Fermentation rate: Medium
- Haze Stability with Dry Hop: Moderate
- Foam Stability: Excellent
- POF Character: Negative
- Diacetyl reduction: Medium
Beer styles
Kolsch, California Common, American Wheat, Blonde Ale, Pale Ale, IPA, Hazy IPA, Fruited Beers.
