Mangrove Jack’s CS yeast M66 Hophead Ale 10 g

SKU: 102971

Hophead Ale is a yeast enzyme blend that enhances aromatics and esters, perfect for New England, Hazy and fruit forward IPA.

The selected enzymes improve aroma and flavour of late hop and fruit additions.

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SupplierMangrove Jack's
Type of yeastTop fermentation
Beer styleAmerican Ale, India Pale Ale, New England IPA, Pale Ale
CharacteristicsYeast enzyme blend that enhances aromatics and esters.
AttenuationMedium (74-82 %)
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M66 Hophead Ale yeast is suitable for New England IPA, Juicy IPA, Hazy IPA, American IPA, American pale ales and more.

SupplierMangrove Jack's
Type of yeastTop fermentation
Beer styleAmerican Ale, India Pale Ale, New England IPA, Pale Ale
CharacteristicsYeast enzyme blend that enhances aromatics and esters.
AttenuationMedium (74-82 %)
FlocculationHigh (4/5)
Usage directionsSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-20 degrees °C (64-68 degrees °F).
StorageStore in the fridge.
Packaging10.5 g