Mangrove Jack’s CS yeast M20 Bavarian Wheat 10 g
SKU: 102961
Bavarian Wheat produces esters of banana and cloves, complemented by spicy aromas. This yeast gives a silky smooth mouthfeel and a rich body.
Read morePlease choose the quantity of items you wish to add to your cart…
SupplierMangrove Jack's
Type of yeastTop fermentation
Beer style
CharacteristicsBanana and clove esters, silky mouth feel and rich body.
AttenuationMedium (70 – 75%)
| Contract: #{{active_contract.contract}} | |||
| Quantity: | Available: | ||
Only {{stock_available}} left
Tiers
| Quantity | Price | |
|---|---|---|
This product is available on request.
Get in touch to discuss the possibilities
Out of stock
Notify me when this product is back in stock.
Please let us know what quantity you would like to order.
In stock
M20 Bavarian Wheat yeast is suitable for brewing Hefeweizen, Kristallweizen, Dunkelweizen and more.
SupplierMangrove Jack's
Type of yeastTop fermentation
Beer style
CharacteristicsBanana and clove esters, silky mouth feel and rich body.
AttenuationMedium (70 – 75%)
FlocculationLow
Usage directionsSprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees °C (59-86 degrees °F) for best results.
StorageStore in the fridge.
Packaging10 g