Mangrove Jack’s CS yeast M36 Liberty Bell Ale 10 g
SKU: 102965
Liberty Bell Ale produces light, delicate fruity esters and stimulates the development of malt character. Suitable for a wide variety of hoppy and distinctive style beers.
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SupplierMangrove Jack's
Type of yeastTop fermentation
CharacteristicsLight, delicate fruity esters.
AttenuationHigh (74 – 78%)
FlocculationHigh
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M36 Liberty Bell Ale yeast is suitable for brewing both English and American Pale Ales, Extra Special Bitters, Golden Ales and more.
SupplierMangrove Jack's
Type of yeastTop fermentation
CharacteristicsLight, delicate fruity esters.
AttenuationHigh (74 – 78%)
FlocculationHigh
Usage directionsSprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-23 degrees °C (64-73 degrees °F).
StorageStore in the fridge.
Packaging10 g